Making stir-fried tofu noodles with leftover japchae from Lunar
I ate a lot of fat in my Lunar New Year! How do we solve this?
I used leftover japchae meat and tofu noodles to reduce calories
Fried Tofu Noodles!
Add bean sprouts and other vegetables to make it!
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1 serving
Within 30 minutes
만개의레시피
Ingredients
Sirloin with pork
80g
onion
1/4ea
Paprika
1/4ea
Host
1/2handful
crushed garlic
1spoon
red pepper oil
1spoon
Scallions
1ea
Oyster sauce
1.5spoon
Salt
little
ground pepper
little
Video
Cooking Steps
STEP 1/4
Shred onion and paprika and chop chives.
STEP 2/4
Grease a heated pan with chili oil, stir-fry minced garlic, and then stir-fry pork.
STEP 3/4
When the meat is cooked, stir-fry onions and paprika.
STEP 4/4
Add bean sprouts, seasoning ingredients, and tofu noodles, stir-fry over low heat, and sprinkle chives to complete.
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