High-quality beef shrimp dumpling with dumpling skin
I made dumplings to eat on Lunar New Year's day Making dumplings regularly is the new year's lesson It's Lunar New Year's Day I feel like I shouldn't eat it then I think it's stereotyped So, my family members also... On New Year's Day or Lunar New Year's Day They think I'm eating dumpling soup I guess this is why habits are scarylol The dumplings that I made this time I finally bought a machine that I've been working on I made it I even pulled out the dumpling skin myselfK You knead the dough in a baking machine and use a noodle machine to cut the cotton skin I made dumplings, but the blood is different I felt it for sure Fortunately, my younger son made cotton skin It was easy for me to make dumplings were easy It's my first time making cotton skin There was trial and error But as I made it, I got the hang of it and after it was done The dumplings are so lovely I'll take out the leftover noodles with kalguksu noodles and dumplings We're making mankal together. Oh my gosh He said he planted it I should've lived before. Why did I think about it for years But I want to buy it now and in the future Noodles are healthier and more delicious I'm so happy to see that Beef shrimp dumplings that are different from the skin It's the best dumpling you can eat on Lunar New Year's Day Make it delicious^^ Take care of your health today too~
6 serving
Within 999 minutes
요리톡톡 맛톡톡
Ingredients
  • Flour
    500g
  • glutinous rice flour
    50g
  • Salt
    1T
  • Water
    250g
  • Cellophane noodles
    120g
  • Host
    3handful
  • Shrimp.
    3cup
  • cabbage kimchi
    1ea
  • Eggs
    2ea
  • Steamed beef
    750g
  • a thick salt
    little
  • Salt
    1T
  • Cheongju
    2T
  • cooking wine
    2T
  • MSG
    1/2t
  • Sesame
    little
  • ground pepper
    little
  • Sesame oil
    little
  • leek
    suitably
Video
Cooking Steps
STEP 1/7
I make dough in a baking machine
STEP 2/7
Blanch the shrimp and chop it
STEP 3/7
After soaking the glass noodles, blanch them and chop them
STEP 4/7
Blanch bean sprouts and chop kimchi to make dumpling filling
STEP 5/7
I make cotton skin with a noodle machine
STEP 6/7
I'm going to make dumplings
STEP 7/7
Freeze the dumplings and separate them into small portions
Please refer to the video for detailed explanations
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