Shaking kimchi
It's perfect for winter It's perfect for relieving stress Kimchi Shaking Noodles
1 serving
Within 30 minutes
요리하는뇨자의식탁
Ingredients
  • small noodles
    100g
  • Kimchi
    2ea
  • anchovy broth
    600ml
  • Kimchi
    1/3paper cup
  • leek
    1/2ea
  • leek
    little
  • crushed garlic
    0.5T
  • Sesame oil
    0.5T
  • ground pepper
    little
Cooking Steps
STEP 1/6
Prepare anchovy broth and cut kimchi into small pieces
STEP 2/6
Put kimchi soup kimchi in the broth and boil it
STEP 3/6
When the kimchi broth boils, add noodles
STEP 4/6
Boil it for 3 minutes and add green onion and garlic
STEP 5/6
Lastly, add chives
STEP 6/6
Before you eat, add pepper, sesame oil, and seaweed flakes
You don't have to season it separately Kimchi and noodles are seasoned It's good with rice
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