Grilled mackerel
Grilled fish as well as mackerel may feel difficult, but it is true that the smell and after-treatment are troublesome. So, grilled fish is sold as a finished product these days. However, if you buy salted mackerel and grill it in a pan, you can't keep up with the savory instant grilled fish In the latter part of the video, I'll teach you how to clean the frying pan
2 serving
Within 10 minutes
민트쿠킹
Ingredients
  • Mackerel
    1ea
  • perilla oil
    1TS
Video
Cooking Steps
STEP 1/3
Wash the mackerel well in running cold water, put 1 tablespoon of cooking oil or perilla oil in a preheated pan and grill from the inside
4 minutes on medium heat
STEP 2/3
When the edges are cooked, turn it over and cook on low heat for 4 minutes
STEP 3/3
Turn it over medium heat again and bake for 2 more minutes
At first, you have to cook it over medium heat for 4 minutes inside out, then turn it over low heat for 4 minutes, and then cook it over medium heat for 2 more minutes to make it soft and juicy
Cooking review
5.00
score
  • 404*****
    score
    It was grilled well without fishy smell, so I ate it deliciously
    2022-02-27 16:50
  • 692*****
    score
    I was wondering how to grill it on a frying pan, not on an air fryer, but thanks to you, I made a delicious grilled mackerel
    2021-09-13 20:39
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