Lafe means shredding and grinding in French
Making ultra-simple carrot lapp using shredded carrots
It's a super simple recipe that's easy to make and you can use here and there
1 serving
Within 15 minutes
꼬꼬마녀
Ingredients
Carrot
2ea
Salt
0.5spoon
olive oil
2spoon
Whole Grain Mustard
1spoon
lemon juice
2spoon
Sugar
1spoon
ground pepper
suitably
a plain bread
2piece
Eggs
1ea
Sliced ham
4piece
Cheese
1piece
Carrot
suitably
Cream cheese
Strawberry jam
Cooking Steps
STEP 1/9
Wash carrots clean, peel and shred
STEP 2/9
Add salt to shredded carrots and marinate for about 10 minutes
STEP 3/9
Making the sauce while the carrot is being pickled
STEP 4/9
Add to the marinated carrot and mix well
STEP 5/9
Click-to-click carrot laffe is complete
Put it in a glass bottle or a lock and lock container and leave it in the refrigerator for about an hour. It's more delicious
STEP 6/9
I'll make a sandwich
I baked the bread on a toaster
STEP 7/9
Apply cream cheese and put cheese-sandwich ham-fried eggs on top
STEP 8/9
A lot of carrot latte
and cover the other side with strawberry jam
STEP 9/9
Wrap it well and cut it after 5 to 10 minutes
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