The recipe for blue crab fried rice with fried rice
Spicy crab fried rice that makes your mouth water!!
2 serving
Within 30 minutes
승승맘h2
Ingredients
  • crab
    1ea
  • instant rice
    2bowl
  • Green pepper
    1ea
  • King oyster mushroom
    1ea
  • crushed garlic
    1TS
  • Sesame oil
    1TS
  • Butter
    1TS
  • Salt
    little
  • ground pepper
    little
  • leek
    1/4ea
  • canola oil
    2TS
  • ginger liquor
    1TS
  • the head of a team
    2TS
  • red pepper oil
    2TS
  • Chili sauce
    2TS
  • Soy sauce
    1TS
  • Sugar
    1TS
Cooking Steps
STEP 1/10
Stir-fry canola oil, ginger liquor, and chopped green onions.
STEP 2/10
Cut the cut blue crab into bite-size pieces.
Cover and cook as if you're steaming it.
STEP 3/10
Melt the butter in another heated pan while the crab is cooking.
STEP 4/10
Stir-fry minced garlic in butter.
STEP 5/10
When the garlic scent comes up, stir-fry rice, pepper, and salt.
STEP 6/10
Add chopped green pepper and stir-fry.
STEP 7/10
Stir-fry sugar, soy sauce, sesame oil, pepper oil, and chili sauce.
STEP 8/10
Cut the pine mushrooms into half-moon pieces and stir-fry them together.
STEP 9/10
Mix the cooked crab and fried rice.
STEP 10/10
Put it in a bowl.
You can steam crab with soybean paste.
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