A delicious dinner menu made of leftover boiled pork with pork b
I used the leftover #pork belly from boiled pork It's a simple #pork belly rice #One Meal #Simple #OneBowlCooking with Honbab Boiled pork belly and ate it with neighbors There was some left, so I took out what I put in the freezer and made it like char siu rice It was a delicious meal
1 serving
Within 15 minutes
스마일로즈의건강밥상
Ingredients
  • whole pork belly
    200g
  • instant rice
    1serving
  • onion
    1/4ea
  • leek
    1/2ea
  • Cheongyang red pepper
    1ea
  • Red pepper
    1ea
  • Garlic
    3ea
  • Tzuyu
    2spoon
  • Oyster sauce
    1spoon
  • thick soy sauce
    1spoon
  • cooking wine
    1spoon
  • Oligosaccharide
    2spoon
  • Sesame oil
    1spoon
  • kelp broth
    1cup
  • Ginger
    3piece
  • ground pepper
    little
  • Rosemary
Cooking Steps
STEP 1/9
Green onion ginger dried whole garlic pepper coffee bean paste bay leaf apple soju rosemary
If you boil it, it's delicious and savory boiled pork is done
I made boiled pork and made rice with leftover pork belly
STEP 2/9
Cut pork belly into 0.7cm thick pieces and put them on the pan
Shred onion and chop green onion and green pepper
Put the pork belly on the pan and put the onions and all the vegetables
STEP 3/9
Put dried rosemary and pepper ginger on top to control of the smell good
STEP 4/9
Put in the deep soy sauce for the oyster sauce
You can use dark soy sauce instead of tsuyu
You can pour a cup of kelp or water
STEP 5/9
Add cooking wine and oligosaccharide, boil over high heat, and when it starts to boil
Reduce the heat to low and boil it down until the soup boils
Lastly, add the remaining sesame oil and finish it off
Yoongi's #Steamed pork belly is done
STEP 6/9
Put some rice in a bowl, put pork belly in it, and sprinkle the remaining sauce
Add red pepper and chopped green onion to garnish
STEP 7/9
Pork belly rice #One bowl rice #Simple dinner is complete
STEP 8/9
It's soft #Braised pork belly with a bit of gloss
STEP 9/9
I didn't need any other side dishes. I had it with kimchi
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