Especially, the soft and savory perilla seaweed porridge, which
I made porridge with perilla seeds and seaweed that are good for colds! It's suddenly getting coldI think this kind of weather makes me catch a cold more easily.
3 serving
Within 30 minutes
또롱이네요리
Ingredients
  • Seaweed
    30g
  • a beef-like meat
    150g
  • perilla powder
    4t
  • glutinous rice flour
    3t
  • Salt
    1/2t
  • Sesame oil
    2t
  • Korean style soy sauce
    1~2t
  • Water
    700+300ml
Cooking Steps
STEP 1/9
Put the seaweed in cold water and soak it
STEP 2/9
Add glutinous rice powder to 300ml of water and mix well!
STEP 3/9
Add sesame oil and bloodless beef!
STEP 4/9
When the surface of the meat is slightly cooked, add the dried seaweed and stir-fry it well.
STEP 5/9
Stir-fry until the moisture is gone and the seaweed is fried well
STEP 6/9
Add 700ml of water and mix well.
STEP 7/9
When it starts to boil, stir in the sticky rice water.
STEP 8/9
Mix glutinous rice water well and add perilla seed powder.
STEP 9/9
Season it with soy sauce and salt, and when it boils, put it in a bowl and eat it deliciously.
Stir-fry it for a long time so that sesame oil and seaweed go well together
Cooking review
5.00
score
  • 917*****
    score
    It's easy to catch a cold because you put sticky rice in and boil it thickly. It's the best
    2022-02-14 10:16
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