Egg Drop Sandwich
Don't go out and buy it during the COVID-19 situation and make it at home
1 serving
Within 60 minutes
취미가요리ㅎ
Ingredients
  • a plain bread
    2ea
  • Butter
    suitably
  • condensed milk
    2spoon
  • Mayonnaise
    1spoon
  • Hot sauce
    1spoon
  • Sliced ham
    3piece
  • Cheese
    1piece
  • Eggs
    2ea
  • Milk
    2spoon
  • Sugar
    0.5spoon
  • Salt
    1little
  • parsley
    suitably
Cooking Steps
STEP 1/7
Mix condensed milk/mayonnaise and condensed milk/hot sauce respectively.
STEP 2/7
Bake bread in a buttered pan.
STEP 3/7
Don't put oil on the slice ham and just bake it in a pan.
STEP 4/7
Add milk, sugar, and salt to the egg, then dissolve and scramble.
STEP 5/7
Spread the baked breads with condensed milk/mayonnaise sauce on one side and condensed milk/hot sauce on the other.
STEP 6/7
Stack sliced ham, cheese, and eggs in order on one bread. (It's prettier if you put sliced ham and cheese on top!)
STEP 7/7
Put the other bread on top and sprinkle parsley and the rest of the sauce, and it's done
Bulgogi Recommended recipe
  • 1
    Chef Baek's bean sprout bulgogi
    4.82(105)
  • 2
    Pork bulgogi is a popular dish to grill
    4.91(161)
  • 3
    Homemade food, Mr. Baek. Making Jongwon Baek sauce beef bulgogi
    4.79(29)
  • 4
    How to make Jongwon Baek pork bulgogi! The soy sauce is so good
    4.83(48)
Japchae Recommended recipe
  • 1
    Japchae
    4.88(16)
  • 2
    If you don't watch it, you'll regret it - super fast japchae gol
    4.71(28)
  • 3
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.88(50)
  • 4
    Making red pepper japchae / red pepper japchae rice tastes like
    5.00(16)