Blue crab ramen recipe. Frozen crab for hangover ramen
Isn't it best to cook Hangover Ramen with seafood? Today, I'm going to introduce a recipe for blue crab ramen that's simple and refreshing by adding frozen sliced crab
1 serving
Within 30 minutes
은하계맘
Ingredients
  • crab
    200g
  • Ramen
    1pack
  • Water
    3.5cup
  • Soybean paste
    0.5TS
  • Radish
    1cup
  • leek
  • Young squash
  • Red pepper
  • onion
    1cup
Cooking Steps
STEP 1/5
Peel the radishes and slice them roughly.
STEP 2/5
Put 3.5 cups of water and radish in a pot and boil over high heat. Add half a tablespoon of soybean paste. If you put soybean paste in it, you can catch the fishy smell of blue crabs
STEP 3/5
When the radish is almost cooked, add chopped crab and ramen powder. If you're not sure if the radish is cooked, poke it with chopsticks. If you poke it and the chopsticks go in, it's cooked
STEP 4/5
When the water boils again, add the noodles and the remaining vegetables. If you really like spicy food, you can add red pepper powder or cheongyang pepper
STEP 5/5
Turn off the heat when the ramen is cooked. If there's a crown daisy, please put it up a bit If you add crown daisy to spicy fish stew, the soup becomes cool and the scent is added
Cooking review
5.00
score
  • 336*****
    score
    It's really good ^^ It didn't smell fishy and it was the best
    2023-09-09 07:44
  • 231*****
    score
    It's delicious. ^^
    2022-04-23 09:29
  • 364*****
    score
    I really enjoyed the meal. Thank you.
    2021-07-01 20:19
  • 186*****
    score
    Eunha's mom, it turned out so deliciously. My mom says it's really good, too. Thank you for the good idea.^^
    2021-05-27 12:28
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