STEP 1/9
If you had a bowl of grilled short rib patties
How about enjoying brunch this time
STEP 2/9
Cut the cabbage into small pieces, put 1 tablespoon of vinegar in water, soak it for 5 minutes, and then drain it
Cut cherry tomatoes in half
STEP 3/9
Grill the short rib patties on the pan
STEP 4/9
Place butter on a pan and bake bread
STEP 5/9
Grill the short rib patties until they're golden brown
STEP 6/9
Place bread on top of wrap and top with cheese
Put grilled short rib patties on top and cherry tomatoes on top
Lastly, add a lot of cabbage
STEP 7/9
Sprinkle mustard sauce and tomato ketchup and wrap it with plastic wrap
That way, the ingredients don't get scattered even if you cut them
STEP 8/9
Can you see the short rib patties
It's not just thick
STEP 9/9
If you drop me a cup of coffee, I won't go out for brunch
Thanks to the delicious tteok-galbi, I had a great time with my neighbors