Making Chinese style chili oil fried rice
I made fried rice using spicy Chinese chili oil This spicy and flavorful oil is an oil that you can use when you're busy
3 serving
Within 30 minutes
오월의레시피
Ingredients
  • Chili oil
  • instant rice
  • Pork and minced meat
  • vegetable.
  • Scallions
  • Garlic
  • Salt
  • ground pepper
  • Soy sauce
  • Oyster sauce
  • Sesame oil
Cooking Steps
STEP 1/7
- Chop the chives and garlic. - It's delicious if there's a lot of chives and garlic in it You can put in as many as you like.
STEP 2/7
Prepare a pan and use medium heat to add chili oil to the green onions and garlic and make it smell
STEP 3/7
Add the pork over high heat.
STEP 4/7
Add a little salt and pepper and season the pork It's on high heat, so you have to stir-fry it quickly
STEP 5/7
When the meat is cooked, add frozen vegetables. Keep stir-frying it!!
STEP 6/7
Add 2 spoons of soy sauce, 1 spoon of oyster sauce, and half a spoon of sugar
STEP 7/7
Then, add rice. Stir-fry until the moisture is gone Add a little bit of sesame oil to add flavor
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