[First time cooking] - Baby food. - Chicken, bok choy, broken ri
This is a simple way to cook a baby food meal kit for the first cooking machine, chicken bok choy, broken rice meal kit, with a rice cooker.
3 serving
Within 60 minutes
처음요리밀키트
Ingredients
  • Water
    315g
Video
Cooking Steps
STEP 1/11
It is a simple way to make 3 meals (180g*3 times) of broken chicken bok choy with a rice cooker.
STEP 2/11
Ingredients: First cooking chicken bok choy, broken rice meal kit, rice cooker, cooking water 315g, 3 baby food containers, spatula
STEP 3/11
First cooked chicken bok choy, broken rice meal kit composition
[Packaging 1] Rice, glutinous rice (organic) 135 g
[Packaging 2] 60g zucchini, 45g saesongi, 30g bok choy, 30g onion
[Packaging 3] 10g of perilla powder
[Packaging 4] Vegetable broth 90 g
[Packaging 5] Chicken breast (non-antibiotic) 60g
STEP 4/11
01. Soak the chicken in cold water for 15 minutes in a sealed state to thaw the water.
STEP 5/11
02. Soak the frozen chicken in cold water or powdered milk for 5 minutes and then drain the floats.
STEP 6/11
03. Filter the chicken through the strainer and squeeze it out slightly.
STEP 7/11
04. Put 285g of cooking water in a rice cooker and put the prepared chicken and the rest of the ingredients without defrosting.
STEP 8/11
05. *Cook for 60 minutes (add 10 minutes after cooking 50 minutes) in the cooking pot. (The maximum setting time for baby food mode is 50 minutes, and please adjust it with the cancel button in the middle of cooking.)
STEP 9/11
06. Stir the finished baby food so that the ingredients mix well.
The ingredients are lumped together, but if you mix them well with a spatula, the baby food is completed.
STEP 10/11
Tip. Please refer to the video for the properties of the baby food.
STEP 11/11
First time cooking with a rice cooker baby food meal kit, you can make it quickly.
1. When cooking a rice cooker, baby food is made well even if you cook it without defrosting it or soaking it in water. 2. You can complete it in 60 minutes with the typical baby food mode of a rice cooker. 3. When cooking the pot, prepare a total of 890g of cooking water, including broth. Soak vegetable mix and vegetable broth in cold water in a sealed state and thaw the water for 40 minutes. Meat is the same as rice cooker preparation. Soak rice powder for 40 minutes Cooking time: 7 minutes on high heat (close the lid) + 20 minutes on high heat (stirring) + 15 minutes on low heat (close the lid) 4. If the baby food is too thick, add hot water to control the concentration.
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