The recipe for burdock kimbap that I keep eating
Let me introduce you to burdock gimbap made with plenty of braised burdock. Although it is made of simple ingredients with cold scallions, the overall taste combination is good, so we introduce the recipe for burdock gimbap that the whole family can enjoy deliciously. I recommend it as a diet meal by reducing the amount of rice^^
4 serving
Within 20 minutes
freebell
Ingredients
  • Burdock
    80g
  • Kim
    4piece
  • instant rice
    2bowl
  • Carrot
    1/3ea
  • Eggs
    4ea
  • Salt
    suitably
  • ground pepper
    suitably
  • Sesame oil
    1T
  • Cooking oil
    2T
Cooking Steps
STEP 1/15
Place the cleanly washed carrots on a tray and strain them down.
STEP 2/15
Put the stuffed carrots in a bowl and wait for a while.
STEP 3/15
Break 4 eggs into a bowl and remove the string and add 1/3T of salt and pepper.
STEP 4/15
Beat in salt and pepper to blend well into the egg.
STEP 5/15
Place 2 bowls of warm rice in a large bowl and add 2 pinch of salt and 1T of sesame oil.
STEP 6/15
Mix the rice, mixing the salt and sesame oil evenly, and season it.
STEP 7/15
Put 1T of cooking oil in a frying pan, grease the whole surface with a kitchen towel, and stir in the eggs.
STEP 8/15
Please make the scramble thick so that it has a soft texture.
STEP 9/15
Grease a frying pan with 1T of cooking oil and stir-fry the carrots for about 2 minutes until the color is light.
STEP 10/15
Spread the seaweed for gimbap on a dry cutting board and spread the rice about 3T thinly by 2/3 of the seaweed.
STEP 11/15
Scramble from the middle and place the stir-fried carrot on the bottom.
STEP 12/15
Put a lot of braised burdock on top of the carrot and scramble.
STEP 13/15
Put rice paste on the seaweed and roll the kimbap.
STEP 14/15
Please cut the kimbap into bite-size pieces.
STEP 15/15
If you put the cut kimbap back on the plate, the delicious burdock kimbap is completed.
When rolling the kimbap, empty the ingredients slightly to the edge. If you add a lot of ingredients to the end, you'll get a lot of ingredients when you roll gimbap. Please refer to the recipe for braised burdock^^
Cooking review
5.00
score
  • 467*****
    score
    Thanks to you, I had a delicious dinner
    2021-07-08 17:58
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