Rice topped with pork soboro
I'm cooking rice. My kid always eats at home. I'm always worried about the main menu
4 serving
Within 60 minutes
집밥놀이터
Ingredients
  • Pork and minced meat
    200g
  • vegetable.
    little
  • Ginger
    0.1T
  • the head of a team
    1T
  • cooking wine
    2T
  • crushed garlic
    1T
  • Sesame
    1T
  • Oyster sauce
    1T
  • Crab soy sauce
    1T
Cooking Steps
STEP 1/7
Chop up the leftover vegetables in the fridge
STEP 2/7
Add canola oil and stir-fry minced garlic and green pepper first
STEP 3/7
Stir-fry vegetables a little, then push them aside and stir-fry the meat Add the sauce, too
STEP 4/7
It's meat and cooking wine, so I seasoned it with Ohchu first
STEP 5/7
Stir-fry the meat until it is cooked Then, finish with stir-fried sesame seeds
STEP 6/7
Put rice in a bowl first
STEP 7/7
Cover it with meat
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