Recipe using teriyaki boiled pork - teriyaki sauce
Boiled unscented boiled pork, radish greens are crunchy, and wrapped in yellow cabbage leaves, it's going to be really good, but... On a day of indiscriminate food bombing like yesterday, there is a lot to eat, not boiled pork, but boiled pork grandfather will be sagging, and there is no helper like teriyaki sauce to kill some of the remaining meat. Of course, you can grill it on a pan like grilled pork belly, or you can grill it on an air fryer with barbecue sauce, but if you want to cook it in a high way so that you don't feel like you've processed the leftovers, you have to try to cook it well with teriyaki sauce @6950503 Going to make teriyaki sauce @6950397 Going to make unscented boiled pork
2 serving
Within 30 minutes
Lime앤Thyme
Ingredients
  • teriyaki sauce
    1/4cup
  • whole pork belly
    1mass
  • Sesame
    1TS
Cooking Steps
STEP 1/5
Please cut the boiled pork belly into appropriate sizes.
STEP 2/5
Place boiled pork on a heated pan.
STEP 3/5
Spread the sauce and bake it until it is seasoned.
STEP 4/5
If you think it's seasoned to a certain extent, pour the remaining sauce and cook it slightly.
STEP 5/5
Sprinkle with plenty of sesame seeds, please.
You can boil boiled pork, chicken, and fish with teriyaki sauce. It's easy to burn because it's marinated, so grill it carefully.
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