Spread out the beef brisket
Add chopped carrot bok choy enoki mushrooms
STEP 4/7
I'll roll it up
STEP 5/7
The beef brisket that has been rolled well with vegetables
Put bean sprouts and green onions on a steamer
STEP 6/7
I used several steamers, so I brought them up to the 3rd floor
STEP 7/7
First, put water in a pot and when it boils up, put a steamer with beef brisket
Put the lid on and steam it for 10 minutes
Dip it in peanut mustard sauce with bean sprouts
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