STEP 1/8
When the water boils, add the noodles and the soup.
When the noodles are cooked hard, drain all the water out.
STEP 2/8
Put a couple of rounds of cooking oil in a frying pan
STEP 3/8
Cut the green onions and put them in.
STEP 4/8
Stir-fry green onions to make green onion oil
STEP 5/8
Add boiled noodles
STEP 6/8
Don't put in all the ramen powder
I only use 1/2 of it, but I'm going to use it lightly and rummage through it.
STEP 7/8
If you put in a lot of soup at once, it will clump together in one place, so divide it slightly several times.
(If you put in a whole bag of soup, it's salty, so make sure to put in 1/2.)
STEP 8/8
When the stir-fried ramen is completed, transfer it to a separate bowl and serve it as a half-cooked egg.
It tastes even better if you dip it in mayonnaise a little by little.