How to make braised spicy chicken with chicken leg meat, includi
Hello, I'm Henri. Today, we are going to make braised spicy chicken with Brazilian chicken leg meat Ferdigao in the freezer. I bought a bag about a month ago and put two chicken legs in half. You can buy it for 7,000 won per bag for 2 kilograms. I've tried it for years and it's not smelly, soft, and delicious. Mom's Touch Burger Chicken Leg Patty is also from Brazil
3 serving
Within 60 minutes
앙리누나
Ingredients
  • a drumstick
    400g
  • Potato
    2ea
  • Carrot
    little
  • onion
    1ea
  • leek
    1paper cup
  • Tteokbokki and rice cake
    wanted
  • Soju
    1/2paper cup
  • Red pepper powder
    2spoon
  • red pepper paste
    1spoon
  • thick soy sauce
    4spoon
  • ground pepper
    suitably
  • Sugar
    2spoon
  • crushed garlic
    1spoon
  • onion juice
    1pack
Cooking Steps
STEP 1/26
Trim carrots, potatoes, and onions and chop them up.
1 onion, 2 potatoes, and I don't eat carrots, so just a little bit
STEP 2/26
I'll cut the chicken leg first.
Boil the chicken leg in water until it's cooked on the outside
STEP 3/26
Soak in cold water, peel, oil and rinse.
STEP 4/26
The skin and oil are amazing
STEP 5/26
Cut potatoes and carrots
STEP 6/26
Cut chicken leg meat into bite-size pieces and place on top of potatoes and carrots.
STEP 7/26
Just in case there's a smell, add half a cup of soju
STEP 8/26
One and a half cups of water
STEP 9/26
Light the chicken with a little swelling.
STEP 10/26
I'll make the sauce for braised spicy chicken.
Pepper powder rice spoon 2
STEP 11/26
Sugar rice spoon 2
STEP 12/26
Thick soy sauce rice spoon 4
STEP 13/26
If you don't have a bag of onion juice, you can skip onion juice and add coke or carbonated drinks.
STEP 14/26
A big spoonful of crushed garlic rice
STEP 15/26
Red pepper paste rice spoon 1
STEP 16/26
Pepper, tap, tap
STEP 17/26
Stir well and mix.
STEP 18/26
The chicken that I lit earlier must be boiling for a while.
STEP 19/26
Please put in all the sauce.
With this kind of seasoning, even a medium chicken can be seasoned. Hah!
I'm going to put in a lot of tteokbokki and rice cakes, so I seasoned it a lot.
STEP 20/26
Now, please add green onions and onions.
If you add green onions and onions, the soup becomes delicious
STEP 21/26
Please add a lot of tteokbokki and rice cakes.
The rice cake in this braised spicy chicken is so delicious
STEP 22/26
You can eat the other things when it's all cooked and the rice cake is soft
STEP 23/26
The soup is really good today. lol
STEP 24/26
The rice cake is all cooked.
STEP 25/26
I'm too lazy to boil and eat it, so I just boil it and eat it. lol
STEP 26/26
You just have to cut it into small pieces and scoop it with the soup.
When you chew raw chicken in the sink, germs spread a lot. So put the raw chicken in a pot right away, boil it once, rinse it in cold water and use it. I think we can put in more tteokbokki rice cakes. The rice cake disappeared first. Try making chicken leg meat instead of chicken with bones. It's soft and delicious
Cooking review
5.00
score
  • 975*****
    score
    I forgot to add onion juice, but it's still so good If you don't have onion juice, you can make it delicious^^
    2024-05-10 17:18
  • 639*****
    score
    I really enjoyed the meal!!!There was no rice cake, so I added noodles
    2023-11-25 16:17
  • 136*****
    score
    I made it with chicken leg meat. There were no potatoes, so I put in sweet potatoes, and it tasted a bit like chicken ribs and it was delicious. Ah! Make sure to put in a lot of rice cakes!!!
    2023-10-14 12:34
  • 620*****
    score
    It's perfect for seasoning. I had a great weekend breakfast with my family~ Thank you ^^
    2023-03-18 09:59
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