[First time cooking] Early baby food - Korean beef pear porridge
This is a video of cooking Korean pear porridge with a pot, a baby food meal kit in the early stages of cooking. The first meal is more convenient if you cook it with a rice cooker, but you can cook it easily with a pot.
3 serving
Within 30 minutes
처음요리밀키트
Ingredients
  • Water
    450g
Video
Cooking Steps
STEP 1/10
Let me introduce you to the early Korean pear porridge - how to cook pot.
STEP 2/10
Ingredients: First-time Korean pear meal kit, pot, cooking water 450g, 3 baby food containers, spatula, sieve, mixer
STEP 3/10
The first Korean pear milk kit
[Packaging 1] Rice powder (organic) 25 g
[Packaging 2] Pear 10g
[Packaging 2] Korean beef (non-antibiotic) 20g
It consists of .
STEP 4/10
[Preparing Korean beef for the first time]
01. Soak Korean beef in cold water for 10 minutes in a sealed state to thaw the oil and water.
02. Blanch the Korean beef that has been thawed with oil and water.
03. Grind blanched Korean beef finely with a mixer with 150g of cooking water.
STEP 5/10
[Putting rice powder in water]
Pour 100g of cooking water (cold water) into 25g of rice flour and mix well.
STEP 6/10
[Putting the ingredients in]
01. Put the remaining 200g of water into the prepared rice flour and Korean beef broth.
02. Put the pear in without defrosting.
STEP 7/10
[Boiling]
01. Stir well over high heat and simmer for 4 minutes. When it boils, turn it down to medium heat.
02. Bring to a boil over medium heat, stirring well for 7 minutes.
03. Close the lid on low heat for 10 minutes, boil it as if it is softened, and check the properties to finish.
STEP 8/10
[Getting off on a fine sieve]
Drop the cooked baby food on a fine strainer.
STEP 9/10
[Tip: Hot baby food has more watery properties]
Baby food that has just been cooked feels more biting than baby food at an appropriate temperature. Check out the properties of baby food in the cooking video.
STEP 10/10
If you have a Korean pear meal kit for the first time, you can make it conveniently with pot cooking.
01. Pot cooking requires more than rice cooker cooking. - Rice cake 2nd stage (initial) Baby food standard: 325 g rice cooker / pot 450 g 02. Cook for 4 minutes on high heat + 7 minutes on medium heat + 10 minutes on low heat. - The rice powder spreads well and is in a good condition for the baby to eat when the lid is closed and cooked over low heat.
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