Two fun year-end dishes with half-moon pizza kalzone and burrata
It's kaljo! It's Italian pizza kaljo that is folded in half like dumplings! And... Burata cheese salad that goes well with kalzone! Lightly fry the remaining dumpling skin in the freezer It's made with burrata cheese and balsamic dressing Salad that looks good and tastes good is complete! I made burrata cheese salad that goes well with kalzone Have a great year-end! HAPPY NEW YEAR !! All recipes in the world. 10 million recipes
2 serving
Within 30 minutes
만개의레시피
Ingredients
  • Pizza dough
    1piece
  • Garlic
    3piece
  • Bacon
    3ea
  • mushroom
    3ea
  • onion
    1/2ea
  • pepper
    1/2ea
  • Salt
    little
  • ground pepper
    little
  • olive oil
    little
  • Pizza sauce
    1/2paper cup
  • Shrimp meat
    5ea
  • Pizza cheese
    1/2paper cup
  • mozzarella cheese
    150g
  • Burrata cheese
    1ea
  • salad vegetables
    little
  • the skin of skin
    4piece
  • Garlic
    5ea
  • Cooking oil
    suitably
  • olive oil
    4spoon
  • balsamic vinegar
    4spoon
  • Balsamic cream
    1spoon
  • Salt
    little
  • ground pepper
    little
  • dried figs
Video
Cooking Steps
STEP 1/11
[It's kkaljo
Shred onion and green pepper.
STEP 2/11
Slice garlic and mushrooms.
STEP 3/11
Cut bacon into 1cm thick pieces.
STEP 4/11
Grease a pan with olive oil and stir-fry trimmed vegetables except bell peppers.
STEP 5/11
Stir-fry salt and pepper and season to cool.
STEP 6/11
Pizza dough > pizza sauce > pizza cheese > fried vegetables > bell pepper > shrimp > mozzarella cheese on top.
STEP 7/11
Fold the pizza dough in half and press the edge by hand, or press it with a fork to open the end.
STEP 8/11
Bake for 20 minutes in a 200 degree preheated oven.
STEP 9/11
[Burata Cheese Salad]
Fry each with dumpling skin > sliced garlic in oil preheated to 170 degrees.
STEP 10/11
Add dressing ingredients other than olive oil and mix with olive oil.
STEP 11/11
Put burrata cheese, garlic chips, dried fruits, and baby vegetables on top of the dumpling skin, and sprinkle dressing to complete it.
Bulgogi Recommended recipe
  • 1
    Jongwon Baek Pork Belly Pork Belly Bean Sprout Bulgogi
    4.96(467)
  • 2
    Successful recipe for Osam Bulgogi. 100% simple main dish
    5.00(35)
  • 3
    Making Bulgogi with Ttukbaegi
    4.98(46)
  • 4
    Spicy and sweet red pepper paste pork bulgogi
    4.97(37)
Bibimbap Recommended recipe
  • 1
    Vegetable Kang Doenjang & Kang Doenjang Bibimbap with potatoes a
    4.94(17)
  • 2
    [Simple home cooking] Let's mix pork belly with rice! Making Gri
    4.93(27)
  • 3
    [Honbab Menu] How to make simple young radish bibimbap, how to m
    4.87(94)
  • 4
    Lettuce bibimbap tastes great if you mix it with tuna ssamjang!
    4.95(84)