STEP 1/10
Prepare the ingredients.
Solid chocolate or Nutella jam is good, too. You can also use chocolate syrup.
Smome dips are more delicious if you dip them in biscuits or put them on top.
STEP 2/10
Prepare an air fryer or oven-friendly bowl. Cut the chocolate into small pieces and lay it on the bottom of the bowl
STEP 3/10
You can add chocolate jam or chocolate syrup
STEP 4/10
For a savory taste, I put almond slices or dried fruits on top of the chocolate (optional)
STEP 5/10
Now, put the marshmallow in a circle
If you put it in too tightly, the marshmallow won't swell later.
STEP 6/10
I added some almonds and cranberries
(If you don't have it, you can skip it.)
STEP 7/10
I baked it for about 8 minutes at 160 degrees Celsius. The temperature is different for each air fryer, so make sure it doesn't burn
STEP 8/10
Simple but sweet and the sweetness that melts in your mouth is a pleasant sumo break.
STEP 9/10
You can scoop it with a spoon, but it's good to dip it in biscuits or put it on top
STEP 10/10
If you put it in between the biscuits and cool it down, it's chewy. It's like Taiwanese Nougat Cracker^^
With children on Christmas,
It's a happy taste with a cup of coffee