Kkanpung dumplings
Because of the boredom of not going out much due to COVID-19
3 serving
Within 30 minutes
후리지아향기♡♡
Ingredients
  • dumpling
  • onion
  • Paprika
  • dried red pepper
  • Soy sauce
    2T
  • Oyster sauce
    2T
  • Oligosaccharide
    1T
  • Vinegar
    2T
  • Sugar
    1T
  • Water
    1cup
  • potato starch
Cooking Steps
STEP 1/6
Add oil and stir-fry dried red pepper and sliced garlic
STEP 2/6
Add paprika, onion, green onion and stir-fry together
STEP 3/6
Make sauce with soy sauce, oligosaccharide, sugar, vinegar, oyster sauce, and water
STEP 4/6
Add the sauce to the stir-fried 1 and 2 and boil it once, pour starch water and let it thicken
STEP 5/6
Drain the oil from the fried dumplings
STEP 6/6
Place on a plate and place on top of the boiled thickened sauce
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