10K Recipe
Kkanpung dumplings
Because of the boredom of not going out much due to COVID-19
3 serving
Within 30 minutes
후리지아향기♡♡
Ingredients
dumpling
onion
Paprika
dried red pepper
Soy sauce
2T
Oyster sauce
2T
Oligosaccharide
1T
Vinegar
2T
Sugar
1T
Water
1cup
potato starch
Cooking Steps
STEP
1
/6
Add oil and stir-fry dried red pepper and sliced garlic
STEP
2
/6
Add paprika, onion, green onion and stir-fry together
STEP
3
/6
Make sauce with soy sauce, oligosaccharide, sugar, vinegar, oyster sauce, and water
STEP
4
/6
Add the sauce to the stir-fried 1 and 2 and boil it once, pour starch water and let it thicken
STEP
5
/6
Drain the oil from the fried dumplings
STEP
6
/6
Place on a plate and place on top of the boiled thickened sauce
stir-fried Rice Cake
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