Home-cooked TV) Ottogi Cream Jin Jjamppong Recipe
Cream Jin Jjambbong recipe that's hot on SNS! Jin Jjamppong and milk make a great pasta! Let's make it together and eat it
1 serving
Within 15 minutes
집밥TV
Ingredients
  • Jjamppong ramen
    1pack
  • onion
    1/4ea
  • Bacon
    2-3ea
  • Scallions
  • Garlic
    little
  • Milk
    200ml
  • Water
    120ml
  • Cheese
Video
Cooking Steps
STEP 1/7
Chop 1/4 onions. Chop the chives, too. Slice bacon thinly, too.
STEP 2/7
Boil the water and cook the noodles beforehand. Add the soup with the ingredients. Cook for 3 minutes.
STEP 3/7
Grease a heated pan and cook the sliced garlic first. When the garlic is slightly cooked, add the onion and heal. When the onions are half cooked, add bacon and stir-fry together
STEP 4/7
When bacon is cooked, add 200ml of milk, 120ml of water, and 2/3 of Jinjjambbong liquid soup.
STEP 5/7
When it starts to boil, add the cooked noodles for 3 minutes and boil together.
STEP 6/7
If you want a thicker flavor, add a slice of cheese.
STEP 7/7
When the cheese is all melted and the noodles are all cooked, put them on a plate and finish with chives.
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