It is a storage food in which radish is pickled in back bran salt mixed with salt and back bran. It's a simple dish that you can make with pickled radish.
Watch from 02:30.
1 serving
Within 5 minutes
요알남Mingstar
Ingredients
Pickled radish
150g
Red pepper powder
2Ts
plum extract
1Ts
Sesame
2Ts
Video
Cooking Steps
STEP 1/3
Cut pickled radish into half-moon shapes.
STEP 2/3
Put the cut pickled radish in a bowl.
STEP 3/3
Put red pepper powder, plum extract, and sesame seeds in pickled radish.
* You can shred the pickled radish.
* Add sesame oil when you eat it.
Cooking review
5.00
score
129*****
score
Add a bit of oyster sauce, sesame oil, apple vinegar, and finish it off
2020-12-19 21:04
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