Home brunch, making French toast as soft as sponge (feat. scramb
French toast made with thick bread soaked in egg for more than 6 hours It takes a long time, but it's that soft, fluffy, and delicious :)
2 serving
Within 999 minutes
minitori
Ingredients
  • a plain bread
    1ea
  • Eggs
    3ea
  • Milk
    100ml
  • Sugar
    1T
  • Seasoned salt
    2/3ts
  • Butter
    1T
  • Sugar powder
    little
  • parsley powder
    little
  • Granapadano cheese
    little
  • Eggs
    4ea
  • Seasoned salt
    2/3ts
  • Butter
    1T
  • whipped cream
  • Maple syrup
Cooking Steps
STEP 1/26
Break 3 eggs into a bowl and put them in.
STEP 2/26
Add 100ml of milk
STEP 3/26
1 tablespoon of sugar
STEP 4/26
Add 2/3 teaspoon of flavored salt.
STEP 5/26
Mix it well with chopsticks.
STEP 6/26
Strain it through a sieve.
STEP 7/26
Prepare a bowl with a lid that is a little larger than bread and place the egg mixture in the bowl.
STEP 8/26
Prepare a thick bread that is about 4 to 5cm thick.
STEP 9/26
Cut the edges of the bread with a knife.
STEP 10/26
Put bread in a bowl of egg water and wet the egg water.
STEP 11/26
Turn the bread upside down
STEP 12/26
Close the lid and leave it in the refrigerator for about 4 to 5 hours
STEP 13/26
Turn over, cover, and leave in the refrigerator for another 4 to 5 hours.
After about 10 hours, there won't be enough egg water left in the bread.
STEP 14/26
If you eat French toast with scrambled eggs, it's more filling and delicious.
Break 4 eggs into a bowl
STEP 15/26
Add 2/3 teaspoon of flavored salt
STEP 16/26
Mix it well with chopsticks.
STEP 17/26
Turn the gas stove to very low heat and melt it with a spoonful of butter.
STEP 18/26
When the butter melts, place the soaked bread on the pan.
STEP 19/26
Cover and cook on low heat for 10 minutes
Open the lid and turn it upside down.
STEP 20/26
Cover again and bake on very low heat for another 10 minutes.
STEP 21/26
Golden brown~ French toast well-cooked inside is done. :)
STEP 22/26
Melt 1 spoon of butter in a pan, pour egg water, stir with chopsticks to make scrambled eggs.
STEP 23/26
Turn off the heat when it looks slightly undercooked.
STEP 24/26
Place French toast on a plate and place it on scrambled eggs.
STEP 25/26
Sprinkle sugar powder, grind the grapadano cheese powder
Sprinkle the parsley powder and it's done. :)
STEP 26/26
The finished French toast tastes better with whipped cream or maple syrup. :)
* When roasting toast, leave the heat as low as possible, cover it with a lid, and cook it like steaming :)
Kimchi Recommended recipe
  • 1
    Make sure to make Lee Youngjapa Kimchi during "Omniscient Interf
    5.00(44)
  • 2
    Copy the convenience store ticket, fried kimchi!
    4.93(118)
  • 3
    How to make it taste like green onion kimchi, a golden recipe fo
    4.88(42)
  • 4
    Cold noodles radish kimchi
    4.79(38)
chicken Recommended recipe
  • 1
    How to make air fryer chicken/soy sauce chicken
    5.00(10)
  • 2
    Making soy sauce chicken Kyochon slap sauce :)
    4.81(63)
  • 3
    How to make Jongwon Baek seasoned chicken sauce. Making seasoned
    5.00(23)
  • 4
    Goobne chicken style without failure to make soy sauce chicken!!
    5.00(6)