a salty and sweet bean jam
I'll make sweet and salty beans
6 serving
Within 60 minutes
마루이의푸드코트
Ingredients
  • black beans
    2cup
  • Water
    3cup
  • thick soy sauce
    1/2cup
  • cooking wine
    1/3cup
  • Sugar
    1/3cup
  • Salt
    1/4spoon
  • Oligosaccharide
    1/3cup
  • Sesame oil
    1spoon
Video
Cooking Steps
STEP 1/7
Preparation of materials
STEP 2/7
After washing the beans, soak them for about 4 hours
STEP 3/7
Pour beans and 3 cups of water into a wide wok to boil and bring to a boil.
STEP 4/7
When it boils, remove the foam
STEP 5/7
Reduce heat, add 1/2 cup soy sauce, 1/3 cup cooking wine, 1/3 cup sugar and 1/4 spoon of salt and simmer for about 30 to 40 minutes.
STEP 6/7
If it becomes too tight, pour 1/3 cup of oligosaccharide and boil it down a little more
STEP 7/7
If it's cooked in moderation, turn off the heat and mix it with 1 spoon of sesame oil!!
1/4 spoonful of salt!! # Check out the video or the link below for more recipes!! # # https://marui.tistory.com/1436
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