How to prepare bellflower roots How to peel bellflower roots eas
I really like balloon flower and deodeok. To be honest, it's not too much trouble to prepare ingredients. By the way, if you know how, you can make it easier to prepare, so you're a little less afraid to buy food when you choose food ingredients. Today, I'll teach you how to peel bellflower roots or deodeok easily. If you're going to use the balloon flower that's not cut, you should use a knife or cut it well. I cut it moderately and trim it.
5 serving
Within 30 minutes
콩설기
Ingredients
  • Balloon flower
Video
Cooking Steps
STEP 1/8
Rinse bellflower several times in water and wash it thoroughly. Then, soak it in warm water for a while and start preparing it.
STEP 2/8
I prepare bellflower roots in three categories. There are a lot of bellflower roots. I'm going to use this fine root without throwing it away.
STEP 3/8
First, remove the small roots, and the tip of the balloon flower is thin, so cut the very thin part and put them together.
STEP 4/8
Cut off the thick upper part of the balloon flower and the border of the lower leg.
In the middle of the right thickness, I eat seasoned balloon flower roots or seasoned balloon flower roots.
The thick part at the top is steamed slightly like a deodeok, and sometimes grilled with sauce.
STEP 5/8
Trim the thick top of the balloon flower slightly at the end of the stem. This part is a bit tough.
STEP 6/8
Cut bellflower in half lengthwise so that the skin at the end is not cut off.
STEP 7/8
Slightly separate the cut half from the shell.
Will this work in the beginning? As you may do, the skin is easily peeled off.
STEP 8/8
And if you take off the other half, you're done peeling.
Isn't it really easy?
Cooking review
5.00
score
  • 387*****
    score
    Wow, you copied me after watching the video. Thanks a lot. I almost rotted in the balloon that I got as a gift in the refrigerator, but I took it out and trimmed it with courage. lol
    2024-08-24 11:14
  • 233*****
    score
    It's easy to peel. Thank you
    2021-11-14 05:31
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