STEP 1/9
It is stored by rapid freezing after operation, so it is a short shrimp and red shrimp that can be eaten as sashimi by defrosting
When you go to a sushi restaurant, there's a word "amaebi"
It's yodan shrimp
STEP 2/9
Sweet shrimp has a thin skin, so even if you soak it in cold water for a while, it becomes soft quickly
If you sprinkle lemon juice on the thawing water, you can eat sweet shrimp that doesn't smell fishy at all
If there's no lemon, skip it! Not the aurora either!
STEP 3/9
Remove the head and skin of the softened shrimp
STEP 4/9
If you eat the eggs of a shrimp raw
It might get damaged, so don't think it's a waste and throw it away when you peel it
STEP 5/9
Let's wait for the sliced shrimp
Shrimps are really hands-on My hands
I can't stand itcrying
It's so delicious even if you just eat it
STEP 6/9
I'm going to make finger food shrimp sushi, so please prepare rice
Vinegar 3.6 Put sweet vinegar water made with sugar 4 salt 1 in a thickly cooked rice, mix well, and cool
Put 5T of sweet vinegar in a bowl of rice
STEP 7/9
Fun, fun, fun, fun
If you use your bare hands, you'll get rice glovesHaha
Wear sanitary gloves or scoop some water and wet your hands
STEP 8/9
Put it on top of the sushi to suit your taste and put 2 prawns on top
STEP 9/9
Finger food for Christmas and year-end parties
Fantastic sweet shrimp sushi
I'm done with the amoebizushi
The moment you put it in your mouth, you can clap and cry at the same time
Hahaha
If I keep falling down
It's good to cut seaweed thinly and use it as a belt^^