Making a clean and cool beef radish soup (White Radish Soup with
White Radish Soup with Beef Beef radish soup is simple and reliable, so I think it's a soup that many people prefer. Today, I made the most basic recipe. It's a clean and cool beef radish soup.
4 serving
Within 30 minutes
김상궁의수랏간
Ingredients
  • Beef
    350g
  • Radish
    500g
  • Water
    4cup
  • Sea tangle
  • Garlic
    7ea
  • Sugar
    1Tbsp
  • ground pepper
    1/2Tbsp
  • leek
    1/2ea
  • Ginger
    1piece
  • Seasoned soy sauce
    1Tbsp
  • onion
    1/2ea
  • Sesame oil
  • Flower salt
    1/2Tbsp
Video
Cooking Steps
STEP 1/12
Soak beef in sugar water for 5 minutes to drain the blood.
STEP 2/12
Cut the radish into appropriate sizes.
STEP 3/12
Cut beef into appropriate sizes and chop.
STEP 4/12
Put sliced garlic, onion, sliced ginger, green onion, and pepper back into the pack.
STEP 5/12
Stir-fry sesame oil, beef, and seasoned soy sauce.
STEP 6/12
Add seasoned soy sauce and stir-fry a little more
STEP 7/12
Pour water, add kelp and pack again and bring to a boil.
STEP 8/12
Remove the kelp 10 minutes after it starts to boil.
STEP 9/12
Boil for another 10 minutes and take out the pack again.
STEP 10/12
Add radish and simmer for 15 minutes.
STEP 11/12
Season to taste.
STEP 12/12
Add green onions, please.
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