Kimchi Cheese Fried Rice #Simple Breakfast
Breakfast is a bowl of food!
1 serving
Within 5 minutes
요리조이
Ingredients
  • egg
    1ea
  • Kimchi
    1handful
  • instant rice
    1bowl
  • Slice cheese
    1piece
  • Sesame
  • Scallions
  • seasoned laver
  • Sugar
    little
Cooking Steps
STEP 1/5
Grease a pan with cooking oil, add eggs, and fry them over medium heat
Cut kimchi into small pieces with scissors, add a little sugar, add cooking oil, and stir-fry evenly
When kimchi is fried, add a bowl of rice and cheese and stir-fry them evenly
STEP 2/5
It's done. Put kimchi fried rice in a bowl, put some sesame seeds, chives, and seasoned laver
STEP 3/5
Let's microwave mackerel stew and eat it together
STEP 4/5
Kimchi and cheese are salty, so I didn't add extra seasoning
If you like sesame oil, add 1/2T of sesame oil on top of the fried rice
STEP 5/5
Add seasoning to taste
Soy sauce 2 chili powder 1/2 minced garlic 1/2 plum extract 1/2 sesame oil 1/2 sesame seeds and green onions
Mix all the ingredients and stir-fry it If it's sour kimchi, use sugar to reduce the sour taste
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