I am staying at my house because I have a face-to-face class with my nephew who is not enjoying college life properly due to COVID-19. It's a table setting that I had for the weekend.
2 serving
Within 30 minutes
저녁노을
Ingredients
Mackerel
1/2ea
Cooking oil
little
Duck Meat
200g
onion
1/2ea
sesame salt
Lettuce
Sesame leaf
30g
salted anchovies
1/2spoon
Red pepper powder
1spoon
Garlic
1spoon
Vinegar
1spoon
sesame salt
Sesame oil
little
Cooking Steps
STEP 1/5
[Grilled mackerel] Add cooking oil and cook it until it's golden.
STEP 2/5
[Stir-fried duck] Put the seasoned duck in a pot and stir-fry it first, then add onions.
STEP 3/5
Sprinkle sesame salt at the end to complete it.
STEP 4/5
Wash lettuce and perilla leaves and cut them into bite-size pieces.
STEP 5/5
Finish by adding fish sauce, red pepper powder, garlic, vinegar, sesame salt, and sesame oil.
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