Oku Large Capacity Oriental Medicine Multi-Pot 'Ssanghwa Tea'
Prevent colds in advance with "Ssanghwacha," which warms your body and improves immunity in cold weather with a wide daily temperature difference~^^ Together, chachacha~
6 serving
Within 90 minutes
(주)오쿠
Ingredients
  • the yellow flag
    12g
  • Sukjihuang (Hwang
    12g
  • an angel of honor
    12g
  • cinnamon powder
    9g
  • brown root
    9g
  • licorice
    9g
  • jujube
    6ea
  • the heavenly palace
    12g
  • Water
    2L
Cooking Steps
STEP 1/5
Please prepare the ingredients.
STEP 2/5
Wash the Ssanghwa Tea ingredients in water and tie them in a hemp pocket.
STEP 3/5
Put hemp bag in a large multi-cooker pot and pour 2L of water.
STEP 4/5
Select [Boiling: 100] from the health menu and the cooking will start automatically.
STEP 5/5
Ssanghwacha tea is cooked well.
Keep it in the refrigerator after cooling, and warm it up once or twice a day. It's even better if you eat it with pine nuts or walnuts depending on your preference.
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