Dried pollack nurungji soup for a delicious and savory and nurun
I haven't been cooking and I've been working in the kitchen for days now I recently had stomach cramps, so I don't want to eat porridge I remembered making scorched rice, so it's #HwangtaeNurungjitang, which was boiled like Hwangtaeguk and then added nurungjitang #HwangtaeMukGookSoup Boiled with dried pollack and radish in a cool soup I added nurungji and cooked it It's so nice to have a bowl of food This is dried pollack nurungji soup where you can eat a simple bowl of breakfast on your way to work
2 serving
Within 15 minutes
스마일로즈의건강밥상
Ingredients
  • dried pollack
    50g
  • Radish
    100g
  • crispy rice crust
    100g
  • leek
    10cm
  • Cheongyang red pepper
    1ea
  • Water
    5cup
  • Anchovy pack again
    1ea
  • Korean style soy sauce
    1spoon
  • the liquid of tuna
    1spoon
  • crushed garlic
    0.5spoon
  • Flower salt
    0.3spoon
  • Sesame oil
    1spoon
  • ground pepper
    suitably
Cooking Steps
STEP 1/11
For nurungji, spread the cold rice thinly on the pan and press it over low heat
I don't have a picture because it's been so long since I made it
STEP 2/11
Wash the dried pollack in water and squeeze the water out and cut it into bite-size pieces
STEP 3/11
Cut the radish, cut the green onion, and cut the nurungji with your hands
The broth was pre-soaked in warm water I'll boil it
STEP 4/11
Put radish and dried pollack in a pot, add sesame oil, and stir-fry them
STEP 5/11
Stir-fry it and pour the broth
STEP 6/11
Either soy sauce or tuna fish sauce is fine
Add soy sauce, minced garlic, and boil it
STEP 7/11
I added soy sauce and tuna liquid and a little bit of flower salt!~~
When the soup with dried pollack and radish boils, add nurungji
STEP 8/11
When the scorched rice boils
Add chopped green onions and add one Cheongyang chili pepper, although it's not in the picture
Add pepper at the end. That's it
STEP 9/11
The savory and light dried pollack nurungji soup
The soup is refreshing, so it's really filling for hangover soup for breakfast
STEP 10/11
It's cold in the morning, and if you sleep late
Husbands and children who are too busy to eat and go to work
They say it's colder when it's empty
You can simply boil the soup for dinner and add nurungji in the morning
STEP 11/11
If you add one or two chili peppers, it tastes spicy and refreshing
It's a refreshing dried pollack soup that you can quickly flip through
Cooking review
5.00
score
  • 322*****
    score
    Nurungji is also delicious, so I thought I'd play separately with the soup, but the pepper catches it in the middle. It's delicious!
    2022-09-20 14:39
  • 358*****
    score
    It's good. But I'll put only one fresh pepper
    2021-02-28 19:20
Japchae Recommended recipe
  • 1
    Fish cake japchae, fish cake and chives, super simple japchae
    4.70(27)
  • 2
    One pan japchae that doesn't stir-fry the ingredients separately
    5.00(17)
  • 3
    The golden recipe for japchae
    4.87(30)
  • 4
    Let's captivate your appetite with the holiday food's ever-prese
    4.83(12)
chicken Recommended recipe
  • 1
    Making seasoned chicken with popcorn chicken
    4.83(6)
  • 2
    Making Grilled Seasoned Chicken Without Oven
    4.92(13)
  • 3
    Making Kyochon Chicken - Soy Sauce Seasoned Chicken
    4.76(21)
  • 4
    (Air fryer cooking) Air fryer chicken. - Making side dishes for
    4.74(19)