It's really simple to make cream Jin Jjamppong
Jin Jjambbong Ramen with milk looks delicious I made it. If you add cheddar cheese, you'll be able to make it really delicious.
1 serving
Within 10 minutes
μ•ŒλΌν™
Ingredients
  • Jjamppong ramen
    1pack
  • Cheddar cheese
    1piece
  • Milk
    1/2cup
  • Vienna sausage
    10ea
Video
Cooking Steps
STEP 1/3
Put in a bag of Jin Jjambbong Ramen, just enough to cover the water
I'll boil it.
When the noodles are cooked, add the sauce.
STEP 2/3
If it's mixed well with the sauce
Add 1/2 cup or less milk and check the concentration
Add it and boil it to a slightly thick concentration.
STEP 3/3
Cut the sausage and put it in until it's cooked
Bring it to a boil.
If you add cheese, the flavor will be deeper!
stir-fried Rice Cake Recommended recipe
  • 1
    Maritel Jongwon Baek oil tteokbokki
    4.76(29)
  • 2
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(516)
  • 3
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.85(95)
  • 4
    As expected, Jongwon Baek's golden recipe! Use the leftover rice
    4.56(32)
Japchae Recommended recipe
  • 1
    Here's the golden recipe for red pepper japchae ^^!!
    4.89(45)
  • 2
    Making delicious japchae, beef japchae that doesn't get soggy
    5.00(14)
  • 3
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.87(47)
  • 4
    Mastering japchae perfectly (how to make japchae)
    5.00(13)