Seasoned eggplant with garlic bean sauce
Making seasoned eggplant with side dishes
2 serving
Within 10 minutes
요리조이
Ingredients
  • Branch
    1ea
  • Green pepper
    1ea
  • Garlic bean sauce
    1/2T
  • Red pepper powder
    1/2T
  • Oligosaccharide
    1/2T
  • Sesame oil
    1/2T
  • Sesame
    suitably
Cooking Steps
STEP 1/3
Divide the eggplant into 4 pieces and steam it in a steamer
STEP 2/3
The steam comes up in the steamer and the eggplants are cooked When it's cooked, take it out and let it cool
STEP 3/3
Seasoning: Mix garlic bean sauce 1/2T, pepper powder 1/2T, oligosaccharide 1/2T, sesame oil 1/2T, and shredded green pepper and sprinkle sesame seeds
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