ginkgo / braised ginkgo nuts
Banks help treat dementia and night urination. If you remove the outer and inner skins of ginkgo and stir-fry them slightly, it's really good as a side dish for drinking.
2 serving
Within 15 minutes
요알남Mingstar
Ingredients
  • Bank
    70g
  • Nuts
    30g
  • Cooking oil
    2Ts
  • Water
    7Ts
  • Soy sauce
    4Ts
  • Oligosaccharide
    2Ts
Video
Cooking Steps
STEP 1/6
Prepare a bank.
STEP 2/6
Prepare the nuts.
STEP 3/6
Blanch the ginkgo in boiling water for two to three minutes to remove the skin.
STEP 4/6
Stir-fry cooking oil and ginkgo in a pot.
STEP 5/6
Stir-fry the ginkgo and stir-fry the nuts slightly.
STEP 6/6
Add water, soy sauce, and oligosaccharide and boil down over medium heat.
* It doesn't matter what kind of nuts they are. * Reduce water and soy sauce if you don't use nuts.
Japchae Recommended recipe
  • 1
    A more delicious japchae with a golden recipe
    4.87(15)
  • 2
    How to make bean sprout japchae
    4.97(29)
  • 3
    Crunchy! Spicy! Taste that you keep eating Spicy bean sprouts
    4.60(15)
  • 4
    Easy and simple japchae that reduces
    4.94(47)
stir-fried Rice Cake Recommended recipe
  • 1
    Tteokguk, tteok, tteok-bokki
    4.82(45)
  • 2
    Jjajang tteokbokki. A good jjajang powder dish for a kid's snack
    4.91(120)
  • 3
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.85(95)
  • 4
    Ketchup tteokbokki. Making spicy tteokbokki. Eye snacks
    4.91(53)