The best recipe for stir-fried fish cake
Thumbs up! This is the recipe for stir-fried fish cake. It's really delicious
3 serving
Within 10 minutes
쿠킹숙
Ingredients
  • fish cake
    4piece
  • onion
  • Carrot
  • leek
    little
  • Soy sauce
    1TS
  • Sesame oil
    1TS
  • Starch syrup
    1TS
  • Red pepper powder
    little
Video
Cooking Steps
STEP 1/11
Cut the fish cake into long pieces.
STEP 2/11
Carrot
STEP 3/11
onion
STEP 4/11
leek
STEP 5/11
Pour plenty of cooking oil into a heated pan.
Add green onion and garlic and add perm oil
STEP 6/11
Stir-fry onions in the order of carrots.
STEP 7/11
When carrots and onions are cooked to a certain extent, add 1 tablespoon of soy sauce and starch syrup.
STEP 8/11
Please add fish cake, too.
STEP 9/11
When it's almost done, add a little bit of red pepper powder and a tablespoon of sesame oil to finish.
STEP 10/11
It's done
STEP 11/11
I added green onions and sesame seeds for colorful colors.
It's really simple, right?
Especially when I stir-fry fish cake, children snoop around like hyenas
If kids eat it, you can take out red pepper powder^^
Bibimbap Recommended recipe
  • 1
    Making bibimbap
    4.94(175)
  • 2
    Sprout Raw Beef Sliced Raw Fish Bibimbap
    4.90(21)
  • 3
    Making bean sprout bibimbap
    5.00(14)
  • 4
    Spicy fish cake bibimbap that doesn't need any other side dishes
    4.97(134)
chicken Recommended recipe
  • 1
    Making barbecue chicken Let's make a barbecue-flavored chicken
    5.00(14)
  • 2
    Making kkanpung chicken with leftover chicken
    4.88(8)
  • 3
    Making crispy chicken without a drop of oil with an air fryer
    4.75(12)
  • 4
    Super simple chicken leg chicken (feat. air fryer)
    4.75(8)