How to Store Cabbage
If you buy a whole cabbage, you throw it away, and if you buy a half, it's a waste of money So I'll tell you how to keep a cabbage for over a month
1 serving
Within 15 minutes
레몬콩
Ingredients
  • Cabbage
    1pack
  • Water
    1bowl
Cooking Steps
STEP 1/7
Remove all the rotting parts
STEP 2/7
And cut it into 6 pieces
STEP 3/7
If you cut it into 6 pieces, there's a wick inside, right? Cut only that part and remove the wick.
STEP 4/7
Fold the kitchen towel into several layers and wet it
Then squeeze the water to the point where it is moist but does not flow.
STEP 5/7
And the most important part is to attach a wet kitchen towel to the area where the wick has been removed.
STEP 6/7
It seals the air out of the plastic wrap.
STEP 7/7
And if you keep it in the fridge, you can taste fresh cabbage for over a month
After removing the wick, make sure to stick on a wet kitchen towel.
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