Making a scoop of pizza and cooking with your child ^^
Due to the COVID-19 situation, it is always limited to doing it at home because it is a kindergarten and daycare center for children So I cooked with the kids Of course, they used a bread knife to cut sausages and other vegetables
4 serving
Within 60 minutes
츄츄맘
Ingredients
  • Vienna sausage
  • Paprika
    1/3ea
  • onion
    1/4ea
  • Potato
    3ea
  • mushroom
    3ea
  • canned corn
    3TS
  • Pizza cheese
    2handful
  • tomato sauce
    6TS
Cooking Steps
STEP 1/9
Peel all the potatoes and boil them in a pot with water If you boil it until the chopsticks go in, it's all cooked, so if it goes in well with the chopsticks, you can drain it
STEP 2/9
I think the more sausages there are, the better^^ Kids love sausages, so I put in more Cut the sausage into small cubes and 1/3 paprika into small cubes
STEP 3/9
Cut 1/2 onion into small cubes, and slice mushrooms For your information, I cut about half of the vegetables and sausages^^ We can't cook with the fire, so we'd better leave it to the child to cut it
STEP 4/9
Remove the cooked potatoes from the water and put them in a glass bowl that can be microwaved, and crush them with a fork
STEP 5/9
Use a spoon to spread the mashed potatoes evenly
STEP 6/9
Stir-fry the vegetables and ham cut with the child in an oiled pan Add 3 tablespoons of corn and stir-fry it
STEP 7/9
Scoop 6 tablespoons of tomato sauce and stir-fry with vegetables When the sausages and vegetables are fried enough
STEP 8/9
Spread them all on top of the crushed potatoes
STEP 9/9
Put a lot of pizza cheese on top and microwave for more than 2 minutes! Heat the pizza cheese until it melts and it's done!
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