Cloud bread that melts like cotton candy! It's different inside
The texture that makes you feel good while eating! You don't know what color it is until you rip it off! Meringue bread! If you grill it after putting the meringue on top It's a cotton candy-like cloud bread!
2 serving
Within 60 minutes
만개의레시피
Ingredients
  • egg
    3ea
  • corn starch
    10g
  • Sugar
    30g
  • food coloring
    suitably
Video
Cooking Steps
STEP 1/5
Put 70% meringue on egg whites with a hand mixer.
STEP 2/5
Add sugar and sift the starch
STEP 3/5
Whip the meringue until it has horns and add the desired pigment
STEP 4/5
Place meringue in oven pan and make round.
STEP 5/5
Bake for 30 minutes in a preheated oven at 150 degrees Celsius.
Cooking review
4.83
score
  • 142*****
    score
    Wow, it was soft and delicious They say it's the best thing they've ever made.. I added rice flour instead of starch, and it's good that there's no flour in it. It crumbles a little when it cools down.
    2025-01-30 17:53
  • 539*****
    score
    If you sift the sugar powder before baking it, it becomes crispy on the outside! (It can't be helped if it doesn't go away.)
    2023-09-05 00:04
  • gri********
    score
    It's really good!! I'm happy that it turned out better than I thought
    2020-12-25 12:03
  • jah**
    score
    I made it last night, and both the kids and the husband liked it. By the way, it's cloud bread, but it goes away quickly unlike other cakes not long after it came out of the oven, how can I control it?
    2020-10-15 04:22
  • 544*****
    score
    Thank you for the recipe. One thing I'm curious about is that it's pretty and round when it's grilled, but why does it get wrinkled after a while? Did you miss something????
    2020-10-13 06:06
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