Weekend dish Cheese Bulgogi that melts like snow
These days, beef and pork bulgogi It became a regular menu I used to eat jangjorim as a side dish It's changed to bulgogi They're meat lovers. Whatever they do I eat well, but I'm into the taste of course I keep making it lol Especially beef bulgogi is made with sirloin It's so delicious that I keep thinking about it This time, it's bulgogi that I always cook, but my eldest son I'll add a lot of cheese that I like and add cheese bulgogi I made it The eldest son eats it so well because it's delicious, but with the younger son I'll just eat a little and look at it It's not that it doesn't taste bad, but with cheese I can't eat it well because it's too greasy. ^^; But it tasted so good You ate so well as if your eldest son was the only one to blame Sometimes, I think of my eldest son and cheese bulgogi I should do it It melts in your mouth like a snowflake Cheese bulgogi. It's good for kids Enjoy your weekend meal^^ Take care of your health today too~
3 serving
Within 10 minutes
요리톡톡 맛톡톡
Ingredients
  • Beef sirloin
    1.2kg
  • Soju
    1small cup
  • onion
    1ea
  • mozzarella cheese
  • parsley powder
  • Oyster sauce
    2T
  • Soy sauce
    7t
  • cooking wine
    3T
  • Honey
    3T
  • Garlic
    1T
  • ground pepper
    suitably
Video
Cooking Steps
STEP 1/7
Soak the meat in diluted water, drain the blood, rinse it in water, and sieve it
STEP 2/7
Make the sauce and mix it with the meat
STEP 3/7
Put it in a container and let it ripen in the refrigerator
STEP 4/7
Stir-fry bulgogi in wok
STEP 5/7
Put the cooked bulgogi in a bowl
STEP 6/7
Put cheese on it
STEP 7/7
Microwave it to make cheese bulgogi
Please refer to the video for detailed explanations
Cooking review
5.00
score
  • ice*****
    score
    I enjoyed the food^^ Thank you for the recipe!
    2021-11-16 19:00
  • 968*****
    score
    I ate deliciously with the kids
    2021-01-25 18:09
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