STEP 1/12
Prepare the ingredients.
STEP 2/12
First, cut the bottom of the enoki mushroom and spread it out to remove foreign substances
STEP 3/12
Please cut it into four pieces, which is good for the baby to eat.
STEP 4/12
Cut the green onions into similar lengths to enoki mushrooms.
STEP 5/12
Pour the broth into the pot and bring to a boil
STEP 6/12
Strain the baby soybean paste through a sieve.
STEP 7/12
Discard the filtered soybean paste chunks.
STEP 8/12
If the soybean paste is well-dried
STEP 9/12
Add enoki mushrooms and green onions
STEP 10/12
Cover and bring to a boil.
STEP 11/12
Tada! There's no objection even if a baby eats it! The clean and clean enoki mushroom soybean paste soup is done.
STEP 12/12
Put it in a baby soup bowl, please.
*The key to baby food is broth. This time, I used mushroom vegetable broth.
*Strain the soybean paste and boil it in the style of small soybean paste soup.
*Since the amount of broth is set to 500ml, close the lid and boil it to prevent the soup from evaporating too much.