Lettuce water kimchi
Lettuce water kimchi Because of the heat, I don't even have an appetite these days... Here's my mom's lettuce kimchi recipe The stem is crunchy The leaves are fluffy Lettuce's unique bitter taste that stimulates your appetite the efficacy of lettuce Diet relieve a hangover skin care prevention of osteoporosis treatment for insomnia prevention of constipation Eye health Prevention of vascular disease Prevention of anemia
6 serving
Within 30 minutes
나잉쿡
Ingredients
  • Lettuce
    40piece
  • onion
    1/2ea
  • Carrot
    1/4ea
  • Ginger
    1/2ea
  • Red pepper
    1ea
  • Red pepper
    3ea
  • Garlic
    6piece
  • salted shrimp
    1T
  • Sugar
    1T
  • Flour
    1T
  • Water
    4cup
Video
Cooking Steps
STEP 1/27
Today, I'm going to make my mom's lettuce kimchi
STEP 2/27
Please prepare the ingredients
STEP 3/27
Lettuce first
STEP 4/27
Sprinkle salt in between the washed lettuce
STEP 5/27
Pour water and marinate for about 20 minutes
STEP 6/27
TIP: Put the bag on top of the lettuce and the lettuce will be pickled well
STEP 7/27
Create grass:
1T of flour in a pot
STEP 8/27
Add 4 cups of water
STEP 9/27
Stir it well, boil it over medium heat, and let it cool
STEP 10/27
Seasoning:
3 red vinegar in blender
STEP 11/27
6 slices of garlic
STEP 12/27
Salted shrimp 1T
STEP 13/27
Add 1T of sugar
STEP 14/27
Add the cooled flour paste
STEP 15/27
Grind it finely in a blender
STEP 16/27
Cut half of the onion
STEP 17/27
a quarter of a carrot
STEP 18/27
half a piece of ginger
STEP 19/27
Chop up one red pepper, please
STEP 20/27
shredded ingredients
STEP 21/27
I'll put water kimchi with the prepared ingredients
STEP 22/27
Drain the pickled lettuce
STEP 23/27
Cut it in half, please
STEP 24/27
And add the shredded ingredients
STEP 25/27
Add the pre-made sauce and mix
STEP 26/27
If the sauce is bland, season it with salt
STEP 27/27
Leave it at room temperature for a day and refrigerate it^^
Enjoy your meal.
Cooking review
5.00
score
  • 276*****
    score
    I searched for water kimchi yesterday and after half a day, it became a refreshing water kimchi without chili powder in the freezer. I added the existing beat later, but it boasts a pretty and cool water kimchi.^^
    2023-06-20 13:55
  • 380*****
    score
    It's easy and easy. Thank you
    2022-06-23 18:59
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