How to make stir-fried anchovies without fishy smell
My groom, who has to study English for a few months from this week, asked me to pack a lunch box when he goes to work to eat in the evening lol He looks like he's making a lunch box since early in the morning Well.. If I do my best, I need to apply so When it comes to lunch boxes, it's good to have side dishes or dry side dishes I usually pack a few things and I just need to change one or two every day, so I was thinking about this and that, and then I bought dried anchovies and fried them We had a side dish with dried squid If you remember this recipe You can make dried squid and stir-fried anchovies without fishy taste Making savory stir-fried anchovies I made it with the recipe that my mom taught me Very simple... I'll start making side dishes right now
6 serving
Within 30 minutes
윤수학
Ingredients
  • remaining anchovies
    1pack
  • chili
    2ea
  • Soy sauce
    1T
  • Cooking oil
    1T
  • Oligosaccharide
    2T
  • Sesame
    2T
Cooking Steps
STEP 1/7
First, don't put oil on anchovies
Just put it in a frying pan and stir-fry it
When you're dry
That way, you have to stir-fry it to remove the fishy taste
STEP 2/7
If you fry dried anchovies in a frying pan
You can see that it's getting golden
Since anchovies have a fishy taste, if you stir-fry them once, the fishy taste will disappear
And you can stir-fry it without adding oil
This is because the anchovies themselves also produce oil!
If you stir-fry it on high heat, it will burn
Stir-fry it over medium heat
STEP 3/7
Put the stir-fried anchovies in a wide bowl
Maybe it's because I stir-fried anchovies to get rid of the fishy taste
Good, good
The anchovies are seasoned
It's a side dish that doesn't need to be seasoned, so it's easier for beginners to make
It's even easier :)
STEP 4/7
Since I stir-fried anchovies, should I make chili oil
You can make green onion oil
You can make chili oil, but I personally recommend green onion oil
Add 1T of oil
Cut and stir-fry the peppers and make chili oil
You don't need to season it
I added 1T of soy sauce and added some scent
The chili oil is done
STEP 5/7
Stir-fry dried anchovies, add chili oil, 2T of oligosaccharide, and mix well
You can control the sweetness
I like sweet flavors
I wanted to add more
I think it's better to control it for your health
I don't put sesame oil in a dry side dish like stir-fried anchovies
STEP 6/7
Sprinkle sesame seeds and mix well
Above all, if you have dried peppers, you can cut two dried peppers
STEP 7/7
There's no special recipe for stir-fried anchovies
Now, apply it here
Dried squid, red pepper paste, and soy sauce
Dried squid is the same recipe, so use it I strongly recommend green onion oil instead of chili pepper
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