Fluttering~ Seasoned spicy cockles
Having a hard-headed science and engineering career, I often go to the same branch where I usually go to marts and shops, whether my regular concept is solid or simple. The Korean mart is far from my home, but the nearest place is Mississaga, which is about to be five minutes apart from other Korean marts.
Anyway, the place I usually go to is familiar to my eyes and mind, so it may be because I don't have much anxiety in my mind even if I walk slowly. Even on that day, I'm slowly looking around the children who will be the ingredients for my food, and a kind and handsome young employee always recommends self-reflection cockles. It is said that it is popular and tastes good, but I immediately put two bags in this place where biological seafood are precious.
I heard that cockle bibimbap is so delicious, so first of all, make a delicious plan to mix the spicy cockle with your tongue and then try bibimbap.
3 serving
Within 30 minutes