I strongly recommend it as a home party menu! Malagambas, Republ
Gambas is the perfect home party menu Enjoy spicy with mala sauce
1 serving
Within 15 minutes
우리쉐프
Ingredients
  • Haotsumarasauce
    40g
  • Cooking oil
    100g
  • Shrimp.
    7-8ea
  • Bok choy
    2ea
  • Garlic
    40g
  • Chinese noodles
    20g
  • Master
  • a crown daisy
  • Scallions
Video
Cooking Steps
STEP 1/5
Slice the garlic on the side, and cut the bok choy in half lengthwise. Clean the shrimp and soak the glass noodles in water in advance.
STEP 2/5
Pour enough oil on the pan and stir-fry the sliced garlic. The more you stir-fry garlic, the better it tastes
STEP 3/5
When the garlic is golden brown, add shrimp and sprinkle salt and pepper to cook.
STEP 4/5
Add bok choy and stir-fry until slightly out of breath.
STEP 5/5
Now, stir-fry the Haotsu mara sauce, spicy pepper, and soaked glass noodles together to complete.
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