It tastes like black beans, so it's more savory
#Black bean soup is thick, so it's really thick
It's savory, so I fall in love with it

#Boiling noodles until chewy
Boil noodles in boiling water, rinse with cold water, and shake off the water
Make the noodles and put them in a bowl

Pour the dark black bean soup with black beans until the noodles are half-soaked in half
Add chives and cherry tomatoes. That's it
It's so easy
#Kongguksu with kimchi is really savory and delicious.

Bean soup is thick, so even if you add water or ice
I'd love to.

The savory taste doubles because you put sesame seeds in it.
I sometimes make bean-soup noodles in traditional markets
There's no comparison with the rich soybean soup of the regular food.
It's no secret that my husband ate one bowl and one more bowl because it was delicious

My husband who likes noodles
I tried cold bean soup with thick bean soup and it was really rich and savory
They want us to make summer health food often

When it's hot, keep it cool in the refrigerator and drink a cup
The heat is gone and it fills up the pace
It's good to drink instead of soft drinks.