Shocking taste! Chili pepper kimchi fried rice!
It's kimchi fried rice with crunchy peppers as toppings
2 serving
Within 15 minutes
홍치네
Ingredients
  • onion
    1/2ea
  • Kimchi
    1/3ea
  • Ham
    1/2pack
  • Sugar
    1spoon
  • Soy sauce
    1spoon
  • instant rice
    2ea
  • Sesame oil
    1spoon
  • Eggs
    3ea
  • chili
    2ea
  • red pepper paste
    1spoon
Cooking Steps
STEP 1/10
Material preparation
(Cut the peppers in advance and soak them in water to remove the seeds.)
STEP 2/10
Slice the onion and ham
STEP 3/10
Cut the kimchi into small pieces
STEP 4/10
I like eggs, so make 4 fried eggs first and leave them aside
STEP 5/10
Put oil on the pan and stir-fry the onions first
STEP 6/10
When you think the onions are cooked, add ham and kimchi and stir-fry them
STEP 7/10
When the ham is cooked, 1 spoonful of sugar
STEP 8/10
And two bowls of rice, please
STEP 9/10
Stir-fry while mixing. Add half a spoon of red pepper paste and 1 spoon of sesame oil
STEP 10/10
Add a fried egg and add chili peppers. It's done!
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